Fantastic news! Gault&Millau has awarded us the title of 'Most Beautiful Restaurant Design 2026', and has raised our score to 17.5/20 with four chef’s hats.
A house full of love for taste and hospitality.
michelin
A HOUSE FULL
OF LOVE FOR TASTE
AND HOSPITALITY
Flavours, textures, colours,
and aromas in perfect harmony.
Gastronomy is an experience for all the senses. The craftsmanship, dedication, and pure passion of the Maison Colette team serve as the catalyst for a truly complete experience.
Taste the mastery
and experience pure emotion.
A house full of atmosphere
and character.
Maison Colette is so much more than a restaurant. It is a place where tradition and innovation meet in a setting that feels like a warm home.
The culmination of a dream that Chef Thijs Vervloet has cherished for many years.
Bring our unique atmosphere home.
Special moments are
memories for a lifetime
Thijs Vervloet. Traveling, exploring, tasting in a constant quest for perfection.
Field trip
to our local
asparagus
farmer
Dinner Sky
experience with
breathtaking
heights
From farm
to table
An honnor
to meet
Simone Biles